JOIN US ON FRIDAY, MAY 8 AT MATT’S FISH CAMP FENWICK FOR A BEER DINNER WITH BURLEY OAK BREWING CO.

Burley Oak Founder & Owner, Bryan Brushmiller, will be joining us to talk about this fun Berlin, MD brewery! Chef Tim has created a thoughtfully paired 4-course menu to match these award-winning beers.

To learn more about Burley Oak Brewing Co., please click here!

$72 / person, INCLUDES GRATUITY

First Course

TUNA SASHIMI ROLLS

crisp veggies, sesame, smoked soy, fried garlic

Sea Heathen, Pilsner w/ Lime -- 4.2%

Second Course

HOT HONEY DEVILED EGGS

mustard whipped yolks, candied bacon, Old Bay, baby celery

Lost, IPA -- 7.2%

Third Course

SWEET & SOUR PORK RIBS

 crunchy napa & butter lettuce salad

sugar snaps, cilantro, cashew crunch, coconut milk ranch

Fuzzy Slippers, Stout –- 8.9%

Dessert Course

WARM CARROT BUNDT CAKE

white chocolate goat’s cheese ice cream, sugar crisp carrots

J.R.E.A.M, Carrot Cake Cheesecake, Fruited Sour -- 4.8%

PURCHASE TICKETS HERE!

Email samanthad@SODELCONCEPTS.COM with any questions.