Amber Willis, beverage director of SoDel Concepts, discusses wine with Michael Klabe and Rebecca Underwood at Bluecoast Seafood Grill & Raw Bar, a company restaurant near Rehoboth Beach. Willis reports that many customers are drinking less, but when they do imbibe, they seek quality.

REHOBOTH BEACH, DEL. (Feb. 16, 2023) — SoDel Concepts recently promoted Mike Dickinson to the President of the Rehoboth Beach, Delaware-based hospitality company. Dickinson, who joined the company in 2005, was previously vice president.

Giving Tuesday is Nov. 30 this year, and all SoDel Concepts locations will raise money for SoDel Cares, the hospitality group’s charitable foundation.

This summer, SoDel Concepts employees engaged in a friendly wine-selling competition that bore fruit.

The Delaware Business Times (DBT) recognized SoDel Concepts with a Family-Owned Business Award at a Nov. 3 ceremony in Wilmington’s Chase Center on the Riverfront

Thompson Island Brewing Company in Rehoboth Beach salutes beach residents with a new happy hour menu and glassware giveaway Saturday, Nov. 6 to Thursday, Nov. 11.

Four So-Del Concepts employees graduated from Delaware’s first registered apprenticeship program for culinary professionals.

The company’s restaurants along the coast have experienced record-breaking months. To thank the team, and take the heat off, SoDel Concepts hosted a day at Jungle Jim’s Aug. 18.

SoDel Concepts Showcases Sussex County Bounty Month. Sussex County Bounty includes local corn, tomatoes and watermelon

Charlotte Jump, Nikolas Theopold join award-winning team