Join us at The Clubhouse at Baywood in Longneck for a fabulous five course Wine Dinner with Duckhorn Vineyards!! East Coast Brand Manager, Lynn Apple along with Paul Karp of Vintage Importers, will be will be hosting and educating us on these classical wines from the Napa Valley. Chef Ryan has put together a wonderful five course menu to match these historic wines. Tables will be spaced for social distancing. Make you reservations now as this dinner will sell out. To learn more about Duckhorn, Click Here.
First Course
Roasted Asparagus & Prosciutto
Black Pepper Goat Cheese Mousse, Grilled Peach Vinaigrette
Duckhorn, Sauvignon Blanc, Napa Valley 2019
Second Course
Crispy Monkfish
Artichoke Puree, Candied Lemon
Duckhorn, Chardonnay, Napa Valley 2018
Third Course
Mushroom Empanada
Smoked Corn, Roasted Trumpet Mushrooms
Migration, Pinot Noir, Sonoma Coast 2018
Fourth Course
Chocolate Tri Tip Steak
Cherry Gastrique, Buttered Cauliflower
Duckhorn, Merlot, Napa Valley 2017
Dessert Course
Rhubarb Berry Strudel
Cardamom Brown Butter Crumble, Blackberry Wine Syrup, Vanilla Chocolate Custard Swirl
Duckhorn, Cabernet Sauvignon, Napa Valley 2017