Join us for a great cause and for a lovely wine dinner with Count Manfredo at Fish On to benefit SoDel Cares. Chef Ian will be joined by Lupo Executive Chef, Jeff Hunter, and together they have created an outstanding five course menu to match these incredible Italian wines. SoDel Cares gives money to local organizations that assist children, at risk youth and adults, and the elderly. Proceeds from this dinner will be donated to SoDel Cares to contribute in a positive way to the communities where we do business. Make your reservations now, as this dinner will sell out.
For more about Conti di San Bonifacio, click here.
To learn more about SoDel Cares, click here.
We are proudly sponsored by the Delaware Community Foundation.
First Course
Scallop Crudo
Caviar, Pink Peppercorn, Peach Marmalade
Conti di San Bonifacio, Prosecco, Veneto NV
Second Course
Corn & Melon Soup
Chipotle Shrimp Incontro
Conti di San Bonifacio, Pinot Grigio, Veneto
Third Course
Bone Marrow
Garlic & Parsley, Balsamic Caramelized Onions, Brioche Crostini
Conti di San Bonifacio, 'Monteregio’ Riserva, Sangiovese, Tuscany
Fourth Course
Veal Osso Buco
Parsnip Potato Whip, Nduja Oil, Herb Salad, Shaved Truffle
Conti di San Bonifacio, 'Sustinet', Syrah, Tuscany
Dessert Course
Chocolate Nutmeg Cream
Raspberry, Almond, Mint, Chocolate Chip Crunch
Conti di San Bonifacio, 'Docet', Cabernet, Tuscany
$179 PER PERSON, INCLUDES GRATUITY!
EMAIL MARK@SODELCONCEPTS.COM WITH ANY QUESTIONS.