Join us at Bluecoast in Bethany, on the back deck, under the stars for a beautiful, outdoor night featuring the famous Groth Vineyards & Winery! Special guest, Marc Nelson, will guide us through these stunning wines. Chef Ronnie has put together a fabulous 5-course menu to match these classic selections. Make your reservations now as this dinner will sell out. To learn more about Groth, please click here.

First Course

Pickled Quail Deviled Eggs 

Sea Beans, Smoked Trout Caviar, Cracked Fagara Pepper

Groth, Sauvignon Blanc, Napa Valley 2023

Second Course

Hamachi Crudo

Grilled Stone Fruit, Green Tea Oil, Shaved Pickled Fennel, Toasted Pecans

Groth, ‘Estate’ Sauvignon Blanc, Oakville 2022

Third Course

Pan Seared Halibut

Cantaloupe Puree, Green Apple Crab Salad, Grilled Local Asparagus

Groth, ‘Estate’ Chardonnay, Napa Valley 2022

Fourth Course

Spiced Rack of Lamb

Potato Pave, Roasted Wild Carrots, Red Currant Demi Glace

Groth, ‘Oakcross’ Proprietary Red, Oakville 2020

Dessert Course

Blackberry & Dark Chocolate Torte

Walnut Praline, Chambord Chantilly, Madagascar Vanilla

Groth, ‘40th Anniversary’ Cabernet Sauvignon, Oakville 2021

PURCHASE TICKETS HERE!

$198 PER PERSON, INCLUDES GRATUITY!

Please Email collin@sodelconcepts.com for reservations and more information.