Join us at Lupo Italian Kitchen for a our monthly wine dinner series. This month we will be featuring the beautiful wines of Sicily!! Lauren Wiersma, portfolio specialist for Winebow Importers, will be educating us on five classic wines from this beautiful island! Chef Jeff has put together an awesome five course menu to match these amazing Italian gems. Make your reservations now as this dinner will sell out. To learn more about Winebow please click here.

First Course

Tuna Crudo

Caper Berries, Preserved Lemon, Virgin Oil

Morgante, 'Rose di Morgante', Nero d'Avola, Sicilia 2021 

Second Course

Burrata

Caramelized Pears + Fennel, Marcona Almonds, Honeycomb, Bee Pollen

Morgante, 'Bianco di Morgante', Nero d'Avola, Sicilia 2021

Third Course

Venison Tartar

Pomegranates, Smoked Oyster Mayonnaise, Fried Focaccia

Nicosia, 'Lenza di Munti', Etna Bianco, Sicilia 2021  

Fourth Course

Pasta Alla Norma

Roasted Eggplant + Tomatoes, Ricotta Salata, Casarecce Pasta

Nicosia, 'Monte Gorna’, Etna Rosso, Sicilia 2018 

Dessert Course

Brûléed Dark Chocolate Cream

Hazelnut Chocolate Chip Crunch, Olive Oil Glazed Doughnut

Nicosia, 'Sabbie di Sutta', Cerasuolo di Vittoria, Sicilia 2020

$95 PER PERSON.

Call 302-226-2240 or Email andreia@sodelconcepts.com for reservations and more information.