Join us at Lupo Italian Kitchen for a night out in Italy! Tonight we will be featuring the wines of Kermit Lynch, hands down the best imported of Italian wines into the US. Tim O'Rourke, from Prestige Ledroit, will be educating us on five delicious wines from Northern Italy. Chef Jeff has put together an awesome five course menu to match these amazing Italian gems. Make your reservations now as this dinner will sell out. To learn more about Kermit Lynch please click here.

First Course

Pork Belly

Cauliflower Almond Puree, Granny Smith Apple, Pickled Peaches

Sommariva, Prosecco di Conegliano-Valdobbiadene, Veneto NV

Second Course

Baby Octopus

Chitarra Pasta, Roasted Pepper Pesto, Walnut Crumb

Punta Crena, ‘Vigneto Isasco’, Vermentino, Liguria 2021

Third Course

Guinea Hen

Honey Herb Ricotta, Hen of the Woods Mushrooms, Fingerlings, Spiced Almonds

A. & G. Fantino, Barbera d’Alba Superiore, Piemonte 2020

Fourth Course

Duck Breast

King Trumpet Mushroom, Peas in Butter and Herbs, Frisee, Porcini Zabaglione

A. & G. Fantino, ‘Bussia Cascina Dardi’, Barolo, Piemonte 2018

Dessert Course

Tart Cherry Upside Down Cake

Black Currant Sauce, Pistachio Crumble, Spiced Wine Caviar

Benevelli, ‘La Costa’, Dolcetto d’Alba, Piemonte 2020

$95 PER PERSON.

CALL 302-226-2240 OR EMAIL DANAE@SODELCONCEPTS.COM, FOR RESERVATIONS AND MORE INFORMATION.