HAPPY FIRST BIRTHDAY TO OVB!
WITH CHEF DOUG RULEY & BREWMASTER JIMMY VALM
Date: Thursday, March 16th
Tickets for this 4-course event are $66 per person (GRATUITY INCLUDED)
TIME: 6:00pm
For further information, please e-mail christine@sodelconcepts.com
TICKETS AVAILABLE HERE
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First Course
Lucky Stones
Fresh Shucked Local Oysters, Emerald Mignonette
Paired with Business as Usual Belgian Ale
Second Course
Colcannon Croquettes
Potato, Bacon, Irish Cheddar, Kale, Spring Onion, Mustard Cream
Paired with OVB Double IPA
Third Course
Slow Cooked Corned Beef
Beer Braised Cabbage, Spiced Baby Red Potatoes, Carrot Puree, Toasted Soda Bread
Paired with Dune Fox Dunkel
Dessert Course
St. Paddy’s Birthday Cake
Confetti Cake, Chocolate Whiskey Cake, Baileys Coffee Ganache, Lucky Charms Frosting
Paired with Spicy Jams Mexican Chocolate Stout