🍷Wine Dinner | LAMOREAUX LANDING

Join us in the library at Bluecoast Rehoboth for a wonderful wine dinner featuring Finger Lakes producer, Lamoreaux Landing! 20-yr Brand Ambassador, Mario DelRosso, will guide us on a journey of 5-wines paired thoughtfully with a 5-course menu curated by Chef Nate. Make your reservation today! To learn more about Lamoreaux Landing, Click Here

First Course

Lobster Tamale
Sweet Corn Buerre Blanc, Tomatillo-Lime Relish, Salsa Macha, Micro Cilantro

Lamoreaux Landing, Dry Rose, Finger Lakes, NY

Second Course

24hr Pork Belly
Celery Root Puree, Green Apple, Fennel, Apple Cider Gastrique

Lamoreaux Landing, Unoaked Chardonnay, Finger Lakes, NY

Third Course

Pan Seared Scallop
Endive, Raddichio, Pear, Smokey Blue Cheese, Pecans, Shallot Vinaigrette

Lamoreaux Landing, 'T23' Cabernet Franc, Finger Lakes, NY

Fourth Course

Osso Bucco
Wild Mushroom Fricassée, Glazed Baby Carrots,Thyme, Horseradish Gremolata

Lamoreaux Landing, ‘Estate’ Red Cuvee, Finger Lakes, NY

Dessert Course

Pear Bread Pudding
Honey Tuile, Ginger Crème Anglaise, Vanilla Ice Cream

Lamoreaux Landing, 'Round Rock Vineyard' Riesling, Finger Lakes, NY 

$114 per person, includes gratuity!
Purchase tickets here!

Email michaelk@sodelconcepts.com with any questions.