Join us for an exciting wine dinner at Northeast Seafood Kitchen! Winemaker and owner, John Bookwalter, will showcase wines from their incredible Washington state portfolio. Chef Ryan has put together an outstanding 5-course menu to match these gems. Make your reservations now!
To learn more about J. Bookwalter Winery, Click Here.
MENU COMING SOON!
$114 / person, INCLUDES GRATUITY
Email jonathan@sodelconcepts.com with any questions.