Join us rail side for a day at the races!! SoDel Concepts’ Bluecoast Seafood Grill will provide great food and fabulous drinks for the guests of their rail side tent for the 45th Annual Point-to-Point Steeplechase Race at Winterthur Garden.
The 60’x80’ tent is in a prime location, hill top inside the track, adjacent to the jump, and outfitted with plenty of tables and chairs for our guests.
Ticket includes event wristband, VIP parking steps from the tent, featured cocktails, wine, beer & food from our flagship restaurant Bluecoast Seafood Grill. (Tickets are limited for those 21 years or older.)
SODEL VIP TENT: $175 Per Person (This is a Rain or Shine Event)
For more details about Winterthur’s Point-to-Point Steeplechase Race, please click here.
Sample Menu:
Sussex County Deviled Eggs
Whipped Cream Cheese & Yolks, Everything Spice, Scrapple Chip
Pickled Shrimp
Fennel, Sweet Onion, Carrot, Old Bay
Chicken Salad Tartlets
Curry Mayo
Southern Style Tomatoes & Cucumbers
Brown Sugar & Hot Sauce Toss, Basil, Sea Salt
Raw Bar
Rehoboth Bay Oysters, Blue Crab & Snow Crab Claws, Garden Mignonette. Cocktail, Lemon
Slow Cooked Beef Tenderloin
Horseradish Chive Mayo, Au Jus
Cedar Roasted Salmon
Cucumber, Yogurt, Dill, Smoked Sea Salt
Backyard Macaroni Salad
Shaved Veggies, Herbs, Dijonnaise
German Potato Salad
Bacon, Whole Grain Mustard, Sweet Onion
Wok Fried Rice
Egg, Kennett Mushrooms, Spring Veggies, Duck Fat, Soy, Spicy FOIE Mayo
Assorted Desserts
(THIS MENU IS SUBJECT TO CHANGE)
Please email: mikez@sodelconcepts.com with any questions.
