DELAWARE FAVORITES- FEATURING GUEST BREWERY FIRST STATE

In honor of the First State, we have partnered with First State Brewing from Middletown, Delaware, to create a collaboration brew that is being released at our monthly beer dinner. To compliment the team-up, the kitchen has concocted a menu of Delaware’s favorite dishes to pair with the beers.

Date: Thursday, December 15th

Tickets for this 4-course event are $66 per person (GRATUITY INCLUDED)

TIME: 6:30pm

For further information, please e-mail laurenb@sodelconcepts.com

TICKETS AVAILABLE HERE

MENU 

First Course

DELAWARE SCRAPPLE DIP

APPLE CHUTNEY, LOCAL EGG, GRAIN MUSTARD, TOAST POINTS, OLD BAY HOLLANDAISE

LITTLE FRIDAY HELLES

Second Course

BREWERS POUTINE

POTATO CROQUETTES, CHEESE CURDS, CHIPPED BEEF, IPA CHEESE SAUCE, WILD MUSHROOMS, HERBS  

LIGHT WORK TABLE SAISON

Third Course

FRIED CHICKEN AND SLIPPERY DUMPLINGS

CRISPY LOCAL CHICKEN, CHICKEN GRAVY, TENDER DUMPLINGS, ROASTED ROOT VEGGIES

UPSTATE DOWNSTATE HAZY DIPA

Dessert Course

MAPLE BROWN SUGAR PIE

FLAKEY PIE CRUST, COLD BREW COFFEE, SPICED CARAMEL

FIRST STATE BLACK LOTUS COFFEE STOUT