Join us at Northeast Seafood Kitchen for a Fall Wine Luncheon and the last wine luncheon of the season! Chef Charles has created a 3-course menu thoughtfully paired with a delicious glass of wine. This special event is Rain or Shine!
Starter (choose one)
Cheese Board
Crackers, Spiced Mango Jam
Crab Arancini
Gorgonzola Cream
Nik Weis, ‘Urban’, Riesling, Mosel, GR
Main (choose one)
Lamb Stew
Root Vegetables, Mint
Roasted Skirt Steak
Chimmichurri, Crispy Potatoes
Château Campuget, ‘Tradition’, Red Blend, FR
Dessert
Chocolate Crème Brulee
Red Wine Soaked Berries
Alexander Valley Vineyards, ‘School Reserve’, Cabernet Sauvignon, Sonoma
$55 per person. Email jonathan@sodelconcepts.com for more information.