Join us for an exciting wine dinner at Northeast Seafood Kitchen! Dave Dahme, managing partner of PIO Imports, importers of quality Italian wines, will showcase 5 of their Italian gems. Chef Ryan has put together an outstanding five course menu to match these delicious wines. Make your reservations now, as this dinner will sell out. To learn more about PIO Imports, Click Here.
First Course
Rockfish Crudo
Blistered Tomato, Basil, Pine Nuts, Olive Oil
Elmo Pio, Prosecco, Friuli
Second Course
Fried Olives & Anchovies
Tapenade, Whipped Goat Cheese
Pio Cesare, Cortese, Gave, Piemonte
Third Course
Sausage & Clam Cioppino
Tomato Broth, Herbs, Toast
Pio Cesare, 'Rosy', Nebbiolo/Syrah, Langhe
Fourth Course
Slow Roasted Short Rib Ragu
Aromatic Vegetables, Parmesan Polenta
Pio Cesare, Nebbiolo, Barolo, Piemonte
Dessert
Zabaione
Raspberry, Almonds
Pio Cesare, Moscato d'Asti, Piemonte
$114 / person, includes Gratuity
Email jonathan@sodelconcepts.com with any questions.