Join us for our Father’s Day weekend brunch at Thompson Island Brewing!

MENU

AVOCADO GODDESS SALAD - ARUGULA, FRIED POACHED EGG, ASPARAGUS, RADISH, PROSCIUTTO, CHERRY TOMATOES, CRISPY LEEKS

SOFT SHELL CRAB EGGS BENNY - BUTTERMILK FLASH FRIED, CHEDDAR BISCUIT, TAYLOR PORK ROLL, POACHED EGGS, OLD BAY HOLLANDAISE 

BEEF BIRRIA CHILAQUILES - GUAJILLO BRAISED BEEF, SWEET ONION, CILANTRO, AVOCADO, MOZZARELLA, SUNNY EGGS, RED CHILE AU JUS, CORN TORTILLA CHIPS 

RANCHERO STEAK AND EGGS - WOOD GRILLED RIBEYE, FRIED EGGS, AVOCADO SALSA, REFRIED BEANS, QUESO FRESCO, CHARRED TOMATO PICO

GIANT PECAN STICKY BUN

BLOODY MARY - CARNE ASADA FLANK STEAK SKEWERS, BELL PEPPERS & ONIONS, CONFIT YUKON POTATO WEDGES, PICKLED LONG HOTS