Join us at The Clubhouse at Baywood for some late afternoon of full swing, chipping and putting instruction with Baywood's teaching pro's. Plus a four course cocktail and wine dinner after!! PGA Professional, Tony Hollerbeck, with be on site to help you with your game, while Tito’s Vodka will be giving away some cool swag! We will have cocktails and appetizers while chipping and after some light golfing we will sit out on the pavers for a four course dinner (on the veranda or inside depending on weather) Make your reservations now, as this dinner will sell out. To learn more about Titos, Click Here.
Hand Passed
Yellowtail Tostada
Avocado Crema, Pickled Onions, Chipotle Aioli, Cilantro
First Course
Scallop Ceviche
House Made Kimchi, Radish, Scallion
Tito’s American Mule
Second Course
Spice Rubbed Pork Medallions
Roasted Brussels Sprouts & Apples with Pear Herb Butter
Calera, Pinot Noir, Central Coast
Third Course
Braised Beef Short Rib
Parsnip Puree, Parsnip Crisps, Red Chili Oil
Clos De Los Siete, Red Blend, Mendoza, Arg
Dessert
Chocolate Espresso S’mores Cake
Chocolate Cake, Cookie Butter Ganache, Milk Chocolate Cream, Graham Crunch, Toasted Espresso Meringue Frosting
Tito's Espresso Martini
$125 PER PERSON
A portion of proceeds will benefit SoDel Cares.