Join us at Lupo Italian Kitchen for a our monthly wine dinner series. This month we will be featuring wines from Northern Italy! Amanda Page, Vice President of Sales at Banville Wine Merchants, will be educating us on five delicious wines from this beautiful region. Chef Jeff has put together an awesome five course menu to match these amazing Italian gems. Make your reservations now as this dinner will sell out. To learn more about Banville Wines please click here.

First Course

Seared Scallops

Lemon Parsley Oil, Raspberry Hollandaise, Almond Streusel

Farina, Bardolino Chiaretto, Rose, Veneto 2022

Second Course

Arugula Salad

Bruleed Pear, Ricotta Salata, Walnut Dust, Elderflower Vinaigrette

Farina, Soave Classico, Veneto 2022

Third Course

Black Pepper Crusted Beef Carpaccio

Arugula, Shaved Pecorino, Capers, Cured Egg Yolk, Lemon Zest, EVOO

Farina, Valpolicella Ripasso, Classico Superiore, Veneto 2021

Fourth Course

Roasted Quail

Cocoa Cointreau Glaze, Taroz Potatoes, Citrus Bean Salad

Farina, Amarone della Valpolicella, Classico, Veneto 2019

Dessert Course

Italian Rainbow Cake

Almond, Raspberry, Apricot, Semisweet Ganache

Bianca Vigna, 'Spumante Rosa', Prosecco Rosé, Veneto NV 

$95 PER PERSON.

CLICK HERE TO PURCHASE TICKETS!

Email andreia@sodelconcepts.com with any questions.