Back to All Events

GERARD BERTRAND WINE DINNER AT CATCH 54

  • Catch 54 38931 Madison Avenue Selbyville, DE, 19975 United States (map)

Join us for a South of France wine dinner at Catch 54! Kristin Hays will guide us through five beautiful selections from renowned winemaker, Gerard Bertrand. Chef Todd has created a thoughtfully paired menu. Make your reservation now, as this dinner will sell out.

To learn more about Gerard Bertrand, Click Here

First Course

Autumn Salad

Local Crunchy Lettuce, Candied Pecan, Butternut

Apples, Pickled Shallots, Radish, Brut-Maple Dressing

Gerard Bertrand, Cremant de Limoux Brut, Limoux NV

 

Second Course

Duck Fat Potato

White Cheddar Fondue, Potato Crunch, Chives

Gerard Bertrand, 'La Grande Bleue', FR 2024

Third Course

Smoked Bluefin Tuna

Almond Whip, Fresno Chiles, Shoots, Basil Oil

Domaine de l'Aigle, Pinot Noir, Languedoc 2021

Forth Course

Charred Rib Eye

Spiced Carrot Butter, Big Fat Onion Rings, Au Poivre

Gerard Bertrand, 'Cigalus' Rouge, Languedoc 2021

Fifth Course

Coconut Cream Pie

Graham Cracker Crumb, Coconut & Chocolate Custard, Caramel Toasted Coconut, Coconut Crème Anglaise

French Cancan, Brut Nature Orange, France NV

 

$114 PER PERSON, INCLUDES GRATUITY julianna@SODELCONCEPTS.COM

PURCHASE TICKETS HERE!

Email julianna@sodelconcepts.com with any questions.

Earlier Event: November 6
WINE DINNER AT LUPO ITALIAN KITCHEN
Later Event: November 11
Trivia at the Cottage Cafe!